Tag Archives: Polyphenols

Another study has validated that drinking tea is associated with decreased coronary artery progression and a lower incidence of heart attacks or strokes, said a paper presented at the American Heart Association’s Epidemiology/Lifestyle 2016 Scientific Sessions. Researchers studied 6,212 adults to determine how tea drinking might be associated with coronary artery calcium progression, a marker for blood vessel disease, and ...

A compound found in green tea and apples can help reduce the risk of heart attacks and cancer, says a new research. Polyphenols in green tea and apples block a key molecule which in the body can trigger atherosclerosis and is a target for some anti-cancer drugs, the findings showed. Atherosclerosis can lead to heart attack, stroke, or even death.”These ...